Malteser Traybake

It's national chocolate week so I thought I'd share one of my favourite recipes - a chocolate malteser traybake that I love making. It is very quick and easy to make and doesn't actually require any baking!

I use Nigella's recipe which can be found here


Ingredients:

• - 100 grams butter
• - 200 grams milk chocolate
• - 3 tablespoons golden syrup
• - 225 grams digestive biscuits (finely crushed)
• - 225 grams maltesers

Method:

• 1. melt together the butter, chocolate and syrup then add the crushed biscuits and the Maltesers.
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2. Mix together quickly then pour into a lined Swiss roll tin and chill until set

3. For a special occasion drizzle with some melted white chocolate.